0034 948 226 600 (24h)



A varied and rich buffet breakfast is offered in the breakfast room to the hotel guest. Cold and hot buffet as fruit, diversity organic juices, bread, pastries, eggs, omelets, cheese, cold meat… A assortment of products to start the day full of energy.

Hours of operation:

  • Monday to Friday 07:00 a 10:30
  • Saturday, Sunday and bank holiday: de 07:30 a 11:00


A quiet and elegant restaurant is located in the mezzanine of the hotel.

Lunch and Dinner menu with regional specialities from Navarre and the Basque Country. Daily menu option with a choice of five starters, main courses and desserts, all of them based on seasonal products.

In addition an á la carte menu with special selection of starters, main courses and desserts are available for our clients.

We like to create our menus based on fresh seasonal products, vegetables, meat and fish. We choose our product carefully thinking about offering quality nutritional dishes.

The restaurant have a cellar with selected wines certificate of origin from Navarra and La Rioja.

Hours of operation:

  • Lunch: 13:00 to 15:30
  • Dinner: 08:00 to 23:30


  • Phone: +34 948 226 600